A blend of Chardonnay and Chenin made in Tufa caves for one year. A very fruity wine with a soft mouthfeel, round with very delicate bubbles.
Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.
Lovely balance between minerality and buttery Chardonnay fruit. A very good mid-weight lemon and butterscotch Burgundy.
Bright, lime fresh white from this variety native of Sicily, made by the delightful Tola family.