Red Wine

Slightly smoky, red meat flavours with dark brooding woodland fruits and a lovely vanilla and sweet spice component. Supple structure, great character and offering great value.

Bright red berry aromas, with subtle earthy notes excube from the glass, light bodied red with supple fruity tannins, utterly quaffable drop from this wonderful family producer.

Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.

This Rioja Reserva from Finca Besaya has been aged for a minimum of 36 months with 12 months in barrels. It is a deep ruby red, with spicy aromas, notes of tobacco, coffee & black fruits. Very developed, structured with rounded, yet elegant tannins on the palate.

On the nose hints of chocolate and black cherry fruit with hints of raisins. On the palate Le Tobele is velvet smooth, lingers, is beautifully structured with a balanced finish.

This Chianti Classico DOCG is 90% Sangiovese, 10% Colorino and Canaiolo and has a deep ruby colour with aromas of violets, graphite and balsamic yet on the palate is a harmonious blend of black fruits, with soft tannins and an exceptional, rewarding finish. Perfect with red and...

Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.

Made from tempranillo grapes from selected vineyards, this wine is fresh and fruity with nice tannins.

A Mouvedre blend, full of rich black fruit, smoked meat, dark olive with classic herbaceous notes & a long spicy finish.

A blend of Tempranillo, Cabernet Sauvignon & Merlot, aged for 24 months including at least 12 months in French & American oak barrels, this is perfection in a glass. Valtravieso crianza is the reflection of a winery that makes wines at an altitude of more than 915m and is a serious...

This Toscana I.G.T. is a blend of 60% Merlot and 40% Sangiovese. Medium to full, this has a palate brimming with plums and black cherries and a refreshing hint of bitterness so many Italian wines have. Aged mainly in steel with just a short time in barrels to show off the fruit,...

Supple, juicy, slightly earthy red from the 10th generation at this Domaine. Well balanced with red fruit flavours, hints of vegeatable and spice. Beef or lamb especially with barbecue of chilli sauce Grenache, Cinsault, Cabernet Sauvignon, Merlot, Syrah

This Dolcetto d`Alba is refreshing with juicy red fruit flavours combined with tangy herbal aromas and a linging blueberry, tinged finish.

A luminous ruby red in appearance, it stands out for its crisp freshness on a nose that is both stylish and refined, with delicate scents of cherry and morello cherry blossoms. Crisp and long-lingering in the mouth, it embodies the red wine deeply traditional to the area, perfect...

A beautiful garnet red wine with intense ripe red fruit and fennel on the nose. A soft and smooth palate enhancing the prune and black fruit aromas with a delicously lingering red berry.

This wine has an intense nose with red fruit aromas followed by a hint of liquorice and pepper.

This Syrah and Mourvedre blend is a beautiful crimson purple, rich on the nose with aromas of black fruits, humus and spices underlined by a zingy freshness. The long palate, with blackcurrant liqueur & liquorice aromas is balanced with firm tannins and a wonderful, lingering...

Rosso di Montalcino is a fresher more forward take on Sangiovese than the more serious Brunello di Montalcino. The colour is ruby red; to the nose the perfume is clean and intense. Reminiscent of cherries preserved in alcohol, enhanced by spicy notes. On the palate a good body,...