Red Wine

Slightly smoky, red meat flavours with dark brooding woodland fruits and a lovely vanilla and sweet spice component. Supple structure, great character and offering great value.

Rich dark berried red, warms the heart and soul, smoky notes with a hint of South African roasted earthiness add complexity to this already interesting wine, silky tannins give some structure, but are not overpowring the depth of fruit feels almost neverending....the perfect...

Spicy chocolate and mint on the nose. Rich flavours of plum, berry and spice balanced by sweet vanilla oak.

This Rioja Reserva from Finca Besaya has been aged for a minimum of 36 months with 12 months in barrels. It is a deep ruby red, with spicy aromas, notes of tobacco, coffee & black fruits. Very developed, structured with rounded, yet elegant tannins on the palate.

Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.

On the nose hints of chocolate and black cherry fruit with hints of raisins. On the palate Le Tobele is velvet smooth, lingers, is beautifully structured with a balanced finish.

Spiced, peppery, slightly earthy, inky style of Italian red. Mouth filling with smoky, tobacco leaf character.

This Pinot Noir presents a ripe fruit on the nose with a luscious texture and smooth finish.

This Cape blend is made from 100% Piekenierskloof grapes and the grapes were carefully selected with 35 year plus old bush vine Pinotage as well as bush vine Cabernet Sauvignon. The wine has an intense fruit driven character with notes of plums and cherries. The Cabernet gives...

This Dolcetto d`Alba is refreshing with juicy red fruit flavours combined with tangy herbal aromas and a linging blueberry, tinged finish.

A blend of Tempranillo, Cabernet Sauvignon & Merlot, aged for 24 months including at least 12 months in French & American oak barrels, this is perfection in a glass. Valtravieso crianza is the reflection of a winery that makes wines at an altitude of more than 915m and is a serious...

This Toscana I.G.T. is a blend of 60% Merlot and 40% Sangiovese. Medium to full, this has a palate brimming with plums and black cherries and a refreshing hint of bitterness so many Italian wines have. Aged mainly in steel with just a short time in barrels to show off the fruit,...

Rioja look alike from Navarra - typical cedar notes, light in colour, elegant rather than weighty. Silky, smooth harmony of ripe redcurrent cassis and damson flavours.

This is a dark ruby red colour with a beautiful fruity and earthy aromas with sensations of ripe fruit and hints of wild grass and pepper. It has a dense and slightly spicy texture on the palate, yet a sweet approach and a juicy full body structure. Fruit & spice notes on a long,...

This Chianti Classico DOCG is 90% Sangiovese, 10% Colorino and Canaiolo and has a deep ruby colour with aromas of violets, graphite and balsamic yet on the palate is a harmonious blend of black fruits, with soft tannins and an exceptional, rewarding finish. Perfect with red and...

A luminous ruby red in appearance, it stands out for its crisp freshness on a nose that is both stylish and refined, with delicate scents of cherry and morello cherry blossoms. Crisp and long-lingering in the mouth, it embodies the red wine deeply traditional to the area, perfect...

Rosso di Montalcino is a fresher more forward take on Sangiovese than the more serious Brunello di Montalcino. The colour is ruby red; to the nose the perfume is clean and intense. Reminiscent of cherries preserved in alcohol, enhanced by spicy notes. On the palate a good body,...

With aromas of coffee, mocha and chocolate this pinotage provides spicy undertones of cinnamon with notes of roasted coffee beans and a smooth, lingering aftertaste.

This Cabernet Sauvignon has a brilliant purple colour with a sweet nose of blackberries and hints of cherry, ripe tannins and a long, layered finish. It is a well-balanced, soft and fruitful wine, that can be enjoyed with roast meats, pasta dishes and hearty stews or simply sipped...