A blend of Chardonnay and Chenin made in Tufa caves for one year. A very fruity wine with a soft mouthfeel, round with very delicate bubbles.
Bright almond and white flower notes with green apple acidity.
Lovely balance between minerality and buttery Chardonnay fruit. A very good mid-weight lemon and butterscotch Burgundy.
Bright, lime fresh white from this variety native of Sicily, made by the delightful Tola family.